This chunky salsa-style dip is a perfect addition to your summer menu. It has been a favorite of my family ever since my cute sister-in-law introduced it to us a few years ago... I have a feeling you're going to love it too.
1 can corn - drained
1 can black beans - drained
1 can black eyed peas - drained
1/2 green pepper - diced
1/2 red pepper - diced
1 bunch green onions - chopped
1 container grape tomatoes - cut in halves
Mix packet of Good Seasons Italian Dressing according to package directions.
Combine all ingredients in a large bowl and pour dressing over top. Can be served immediately, but marinating overnight is recommended.
We like to serve it as a dip with corn chips, but it is also FABULOUS served over green salad or with grilled chicken or fish.
Linking up to Rhoda's Summer Recipe party!